Chili Garlic Sauce, A pantry staple. I use it in my Phad Thai, I also like to smear it on sauteed green beans and mushrooms. I remember many years ago when my mom first used it in a recipe for Kung Pao Chicken.
Today's New York Times has a nice article about Huy Fong Foods, the folks who make this sauce and others like Sriracha. Check it out.
A Chili Sauce to Crow About
Cheers.
Showing posts with label Chili Garlic Sauce. Show all posts
Showing posts with label Chili Garlic Sauce. Show all posts
20 May, 2009
Chili Garlic Sauce
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